Haldiram Soan Papdi 250g — Flaky Sweet Delight
Missing the taste of Indian mithai abroad? Haldiram’s Soan Papdi brings that festive sweetness straight to your kitchen in Prague. Made from fine gram flour (besan), ghee, and sugar, each piece has a light, flaky texture that melts on your tongue — finished with the warmth of cardamom and crunchy bits of almond and pistachio.
Soan Papdi is one of India’s most beloved traditional sweets, shared across every festival from Diwali and Raksha Bandhan to Holi and family celebrations. Whether you’re hosting a small get-together in your Prague flat or just craving something sweet after dinner, this box has you covered.
Why You’ll Love It
- Light, flaky, melt-in-mouth texture — unlike any European sweet
- Infused with real cardamom, almonds & pistachios for authentic flavour
- 100% vegetarian | No artificial preservatives
- Perfect for Diwali, Holi, Rakhi, birthdays or everyday indulgence
- Trusted Haldiram’s brand — India’s #1 sweet & snack maker since 1937
Ingredients
Refined Sugar, Refined Wheat Flour, Bengal Gram Flour, Refined Palmolein Oil, Hydrogenated Vegetable Oil, Liquid Glucose, Cardamom, Almond & Pistachio Nuts.
Nutritional Info (Approx. per 100g)
- Energy: 2052 kcal | Carbohydrates: 63.35g | Protein: 5.33g | Fat: 23.06g
How to Enjoy
- Pair with a cup of masala chai or Red Label tea for the perfect evening snack
- Serve chilled for a firmer, crunchier texture in summer
- Crumble over ice cream or yoghurt for a desi fusion dessert
- Gift it to friends at Diwali parties — nothing says “festive” like Soan Papdi
Storage
Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container and consume within 15 days for best freshness. European humidity can soften the texture faster — keep the box sealed tight.
Allergen Info
Contains: Wheat, Tree Nuts (Almonds, Pistachios). May contain traces of milk and soy
