Karela in brine 400g

Also known as bitter gourd. Due to strong bitter taste but strong therapeutic properties, boon for liver problems and diabetes. It is a rich source of magnesium, iron and vitamins. It retains all its natural properties and can be used to prepare dishes based on dry sauce and Karela juice. With twice the potassium and calcium of banana and spinach, this Karela is an excellent way to eat healthy and tasty.