Need kalonji for your Indian cooking? Buy Kalonji (Nigella Seeds) 100g in Prague from Samaann with fast delivery across Czech Republic.
Kalonji (also called nigella seeds, black cumin, or mangrela) are small, jet-black seeds with a sharp, slightly bitter, onion-like flavour. They are essential in Bengali cooking (panch phoron), naan bread topping, pickle making, and various North Indian dishes. Learn about nigella seeds on Wikipedia.
This 100g pack lasts months because kalonji is used in small quantities — just a pinch or half teaspoon per dish. Add to tadka for dal, sprinkle on naan dough before baking, mix into pickle recipes, or use as part of Panch Phoran five-spice blend for Bengali cooking.
Kalonji is also known for its medicinal properties — it has been used in Ayurveda and Unani medicine for centuries for digestive health and immunity support.
Pair with Mustard Seeds and Fennel Seeds for a complete whole-spice collection. For bundle value, see Kalonji Bundle of 2. Browse all Spices & Masala.
Store in an airtight container in a cool, dry place.
Buy kalonji in Prague at Samaann.com — the tiny black seed with big flavour.
